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SEÑORÍO DE VIZCÁNTAR
(SPECIAL SELECTION) 500ml

BEST BEFORE:
2025 MAY
HARVEST:
2022 OCT/NOV
OLIVE VARIETY:
Picudo, Hojiblanco & Picual
POLYPHENOL:
500-600 mg/kg
PALATE:
Medium Green & Balanced
NOSE:
Floral & Aromatic
COUNTRY OF ORIGIN:
SPAIN, Priego de Cordoba, Andalucia
PRODUCER:
Aceites Vizcantar

💡 This extra virgin olive oil is produced from olives selected from the centenary olive trees of Picudo, Hojiblanco and Picual varieties. It is Singapore Chefs’ Choice. Children will love it!

TASTING NOTE: Green-fruity and very aromatic. It has an initial herbal tones reminiscent of tomato and green apple that is evolved into a floral finish. Something to enjoy everyday as part of a healthy diet.

USE: Ideal for daily use and raw consumption, superb for dressing salads, spreading over grilled bread, and any complex dishes.

CULTIVATION: Conventional & Integrated Farming.

PESTICIDE MULTI-RESIDUE ANALYSIS conducted on this extra virgin olive oil certifies that this olive oil meets the EU requirements – the results are all below the EU regulatory Maximum Residue Limits for the pesticides. Safe to consume. Good for our kids and family. Please read the attached lab analysis report for more details.


GOLD medal in Olive Japan International Extra Virgin Olive Oil Competition.

This product is currently out of stock and unavailable.

SKU: VIZ-SS-2305-500ml-Bottle Categories: , Tag:

Flavours of olive oil are determined by a wide range of factors including the type of olive, ripeness at harvest, growing conditions, crop maintenance, handling of fruit from tree to mill and finally the milling process itself and the storage conditions.

We have consolidated and presented the tasting note of the olive oil from the assessment of the professional olive oil tasters and the producer. Be mindful that extra virgin olive oil is a natural product. Its taste can vary slightly from year to year.

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(SPECIAL SELECTION) 500ml”

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