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SOLER ROMERO — ARBEQUINA (ORGANIC) 500ml

$35.95$186.00

BEST BEFORE:
2027 MARCH
HARVEST:
2024 OCT/NOV
OLIVE VARIETY:
Arbequina (Sweet & Fruity)
POLYPHENOL:
200-300 mg/kg
PALATE:
Fruity-Green
NOSE:
Sweet & Fruity-Green
INTENSITY:
Delicate, Smooth, Buttery
CULTIVATION:
Organic & Sustainable Farming
COUNTRY OF ORIGIN:
SPAIN, Jaén, Andalucía
PRODUCER:
Soler Romero

💡 This early-harvestorganic extra virgin olive oil is characterised by its vibrant fruitiness and gentle sweetness, offering a perfectly harmonious, soft, and delicate flavour profile — kids’ best friend!

TASTING NOTE: Smooth, buttery, and delicate olive fruitiness intertwined with notes of apple, pear, and banana, evoking fruit purée. The palate is elegantly sweet, with barely noticeable bitterness and balanced spiciness. A fruity aftertaste lingers, dominated by banana and sweet fruits, with subtle green almond undertones.

FOR WHOM: Best for children and those who prefer a sweet, smooth, and mild organic extra virgin olive oil. Good for our kids. Good for their healthier & heartier future!

USE: Perfect for everyday use and raw consumption, whether for dressing salads, enhancing fish and seafood dishes, or adding a touch of flavour to baked goods.

Flavours of olive oil are determined by a wide range of factors including the type of olive, ripeness at harvest, growing conditions, crop maintenance, handling of fruit from tree to mill and finally the milling process itself and the storage conditions.

We have consolidated and presented the tasting note of the olive oil from the assessment of the professional olive oil tasters and the producer. Be mindful that extra virgin olive oil is a natural product. Its taste can vary slightly from year to year.

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